
Comfort cooking and slow-smoked barbecue
two traditions, one table
Hearth & Hickory is about feeding people well, keeping traditions alive, and creating food that brings people together. From fresh-baked bread to slow-smoked barbecue, these are the recipes we come back to—meant to be shared, remembered, and made again. Whether it comes from the oven or the smoker, every dish here is tested, loved, and inspired by comfort and tradition.



Sourdough loaves, classic breads, and comforting desserts baked from scratch and made with love.
Smoked meats, classic sides, and backyard favorites cooked low and slow and worth waiting for.
Family dinners, cozy meals, and comforting recipes
meant to be shared around a full table.

Pull up a chair and stay a while…
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